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Domaine Grand Château-Chalon En Beaumont
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Reference price : $78.80~
The manufacturing method is to ripen for at least 6 years with acid film yeast called flor. By keeping the liquid surface in contact with this film for a long period of time, the taste will be finished with plenty of umami ingredients.
It is commonly known as “yellow wine” because it has a golden hue.
From the aroma, you can feel the aroma of roasted almonds and walnuts, the taste is strong, and the deep fruit and the beautifully arranged acid are packed tightly like fine details.
The savory taste with plenty of umami and the unique flavor that makes you addicted are the best match with aged hard cheese.
For Château-Chalon Savagnin is a soil with hard limestone bedrock beneath the topsoil and is grown using lut raisonne (pesticide-reduced cultivation).
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