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Alain Chabanon L’Esprit de Font Caude Montpeyroux
Add to cellar | Regions | |
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| Red Grapes | |
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| Flavors |
Black currant, Cloves, Oak, Tabaco, Tar, Blackberry, Plum, Leather |
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| Winery |
Reference price : $36.40~
The fields are spread out mainly in Montpey-leu, with limestone of Larzac exposed, and consist of lime mud soil. The hot and cold temperatures are so intense that the sun is scorching in summer and the temperature is minus in winter, and the strong and cold seasonal wind peculiar to this area produces the beautiful acid required for wine. In addition, the seasonal wind naturally protects the vines from disease-causing fungi, thus enabling bio-cultivation. Mr. Shabanon cultivates by bio, under the strict control of eco-sale, and does not use any chemical fertilizer. The harvest will be kept at a surprising 23 hl/ha. Aged in barrel for 24 months, aged for a total of 30 months, and then bottled.
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